it was only going to take a minute, but i decided at the last moment to load MORE podcasts on it, just because i can.
so it's going to take a few minutes.while i'm at it, i'm printing up some golf scorecards to take along. and don't let me forget the extra gallon of wash water!
anyway, i never did tell you about the cheese; it'll have to wait until i get home.
but here's my parting shot:
last week i made ginger ale. it's just about ready, and i made it extra lemony and i infused it with lavender, just for giggles because cr likes lavender.
it was really pretty in the bottle before i filtered it, with the ginger and lemon on the bottom and the lavender on the top, and the pinkish liquid between. for a couple of days i just kept shaking it up like a snow globe, just to watch the magic.
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